Crescent Burgers

This is the plan for dinner tonight. It is another new recipe that I am trying for something different around here.

Crescent Burgers
4.8 from 6 reviews

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Prep time: 10 mins
Cook time: 15 mins
Total time: 25 mins
Serves: 8
Tastes just like burgers from White Castle
Ingredients

1/2 pound of ground beef
Worcestershire sauce
1 Egg
1/3 packet of dry onion soup mix
1/2 tsp of black pepper
2/3 cup of cheddar cheese
1 roll of crescents

Instructions

Preheat oven to 375
In a skillet heat a small amount of oil and brown meat. Drain excess fat.
In a medium size bowl mix – 1/2 cup of cheese, onion soup mix, couple drops of Worcestershire sauce, pepper; meat.
Unroll the crescents. Place a rounded tablespoon of the meat mixture towards the larger end of the crescent dough
Roll – I personally made them into little pockets.
Place crescents onto a cookie sheet lined with parchment paper.
Brush the tops of the dough with an egg wash ( simply break and egg in a bowl and whisk egg until well blended and 1 tablespoon of water to the mix).
Sprinkle the remaining cheese on top of the egg wash and bake for 10 – 15 minutes.
Enjoy

http://www.budgetsavvydiva.com/2012/05/crescent-burgers-recipe/

We are also going to make Guacamole to go with them. We make our own which is adapted from his Mom's recipe. Ours has avocados. tomatoes, onions, salt, garlic tabasco sauce, and whatever else we decide to throw in it.

I also made up some Creamy Caesar pasta salad. The Caesar Suddenly Salad has instructions for making it creamy with a bit of mayo and milk. Our kids like it better than the vegetable oil and water version.

As usual, I'll be back later to give my review.